Chateau Haut-Brion Le Clarence De Haut-Brion 2016

The 2016 Le Clarence de Haut-Brion is a blend of 51.3% Merlot, 13.1% Cabernet Franc, 33% Cabernet Sauvignon and 2.6% Petit Verdot. It has a little more fruit?Ÿ?? compared to the La Chapelle de la Mission Haut Brion, yet not quite the same mineral tension or complexity. The palate is medium-bodied with supple black fruit, a fine line of acidity and gentle grip, but I would be seeking a little more personality and depth towards the finish. That said, it does have commendable freshness, but my money would be on the La Chapelle this year. Barrel Sample: 89-91 Points Wine Advocate

As with La Mission Haut-Brion and La Chapelle, there is a beautiful signature here running from grand vin to second wine, a clear indication of quality. This is a little more intense than La Chapelle, which was pretty and floral, showing a firmer side with cassis and blackberry. A gorgeous, confident wine. It’s very hard to think of a vintage where things are so well constructed and yet so soft. Clarence de Haut-Brion represents 31% of production, from a blend of 51.3% Merlot, 33% Cabernet Sauvignon, 13.1% Cabernet Franc and 2.6% Petit Verdot aged in 33% new oak. Decanter 91 Points

This second wine of Haut-Brion is structured and firm in tannins, with a dry core. By contrast, the wine also has great acidity and black currant fruitiness. It shows the structure that comes from this great vineyard. Barrel Sample: 93?›ƒ?ªƒ??95 Points Wine Enthusiast

Ch?Ÿ?›teau Haut-Brion is the oldest and by far the smallest of the “Premiers Grands Crus” vineyards of the Gironde 1855 classification. Ch?Ÿ?›teau Haut-Brion is one of the few remaining family-owned domains of the Bordeaux region with a history going back to the 16th century. It has been owned by the American Dillon family since 1935.